New Weekly Specials + Exclusive "Captain's" Wine List

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Hope to See You Soon at Blue Moon Over Avila!

After these heavy rains we're expecting warm weather and beautiful sunsets as we jump into Spring Break! Check out our latest news and come by to enjoy our new weekly specials and menu items!

 

New Mid-Week Specials

Tasty Tuesdays (3-6pm):  50% Apéritifs and Bites (Excluding Cheese Plate)

Wine Wednesdays (5-9pm):  25% Off Bottles of Wine (Excluding Captain's List)

Every Day:  25% Off Bottles of Wine To-Go  (Excluding Captain's List)


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Have You Tried Our French Onion Soup?

"Our French onion soup is a labor of love. Slowly caramelized onions over 2 hours to develop the right depth of flavor and sweet richness which this soup is known for. We deglaze with brandy and add a delicate balance of aromatics and veal stock. Finished with the classic accompaniment of croutons and cheese lightly kissed by a glaçage to hold it together. Enjoy!"

— Chef Anthony 


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Local Wine Spotlight

Silver Horse Winery

We’re featuring some fantastic wines from Silver Horse Winery right now. Winemaker Stephen Kroener has been making wine from SLO County grapes for 20+ years. Known for his ability to make the grapes speak for themselves, Kroener describes his handcrafted premium wines as 100 percent food- friendly. Ask our knowledgeable staff about menu items that pair well with these featured wines.

Ask Us About Our “Captain’s List”

If you’re looking for some exemplary, hard-to-find wines, ask to see our exclusive “Captain’s List.” You’ll find Edna Valley's very own John Alban, featuring the Alban Reva Estate Syrah 2013. Critical acclaim from Wine Spectator: “Refined yet dynamic, with a structured and balanced core of acidity and tannins framed by formidable black raspberry, smoky meat, licorice and orange zest flavors that build momentum toward polished tannins.”

#79 Wine Spectator Top 100 of 2017


Recent Reviews

Check out this recent review on TripAdvisor

A fabulous find! Just finished an excellent meal with superb customer service (Alexis & Kayla). We ate a variety of small plates, including bake Brie with caramelized onion, escargot, French onion soup & vanilla custard. All were very yummy! Highly recommend!!!

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A Few of Our Faves on Instagram

We love seeing the pictures you share on Instagram. Here are a few of our recent favorites!

 


wendy Gambel