We are now serving weekly dinner specials Tuesday through Friday from 5-9 pm. Be sure to check back each week or subscribe to our mailing list.
Dinner is served from 5-9 p.m.
Our lamb pairs perfectly with a bottle of Domaine du Pas de L’Escalette Le Petits Pas, a blend of 45% Grenache, 30% Carignane, and 25% Syrah.
Join us Wednesday, October 17 between 5 and 8 pm to hear live jazz. James Gentry will be performing French Jazz classics like La Vie En Rose, Petite Fleur, and Swing 42.